Please use this identifier to cite or link to this item: https://repositorio.pgsskroton.com//handle/123456789/13614
Title: ELABORAÇÃO DE DOCE DE LEITE PASTOSO COM ACRÉSCIMO DE INULINA
Authors: LOZAM JUNIOR, ROBERTO
TERRILE, AMELIA ELENA
Type: Publicação em Anais
Keywords: Inulina;Doce de Leite
Issue Date: 2004
URI: https://repositorio.pgsskroton.com/handle/123456789/13614
Appears in Collections:Anais do 07º Encontro de Atividades Científicas

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