Please use this identifier to cite or link to this item: https://repositorio.pgsskroton.com//handle/123456789/2861
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dc.contributor.authorBOSSO, ALESSANDRA-
dc.date.accessioned2017-09-06T20:26:57Z-
dc.date.available2017-09-06T20:26:57Z-
dc.date.issued2012-
dc.identifier.urihttps://repositorio.pgsskroton.com/handle/123456789/2861-
dc.subjectHidrólise. Gastrintestinal. Lactose. β-galactosidase. Temperatura. PH.pt_BR
dc.titleATIVIDADE ENZIMÁTICA E ESTABILIDADE TÉRMICA DA ß-GALACTOSIDASE DE KLUYVEROMYCES LACTIS E ASPERGILLUS ORYZAEpt_BR
dc.typeDissertaçãopt_BR
Appears in Collections:Dissertações do Mestrado em Ciência e Tecnologia de Leite e Derivados

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